It’s Not Just What You Eat — It’s When You Eat

(Editor’s note: This article is part of an editorial partnership between Next Avenue and The American Federation for Aging Research, a national nonprofit organization whose mission is to support and advance healthy aging through biomedical research.) E… Continue reading

Make Every Day Pie Day

Award-winning cookbook author Ken Haedrich has fairly conclusive proof that he was given the same “pie making genes” both his parents had. “I’ve always gravitated to baking, but especially toward pies,” said Haedrich, 64, who lives in Wilmington, N.C. … Continue reading